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Recipe
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Title
| Sausage Balls |
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Category
| Appetizers(view all) |
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Recipe
| 1lb Mild Sausage
2 cups Bisquick
1 cup sharp cheddar cheese (shredded)
1 cup water
Scamble sausage in pan, browning slightly. Pour off all grease. Place in bowl and add remaining ingredients. Form into small quarter-sized balls, using your hands to roll them. Freeze. Take directly from freezer and bake at 400-450 degrees for about 15 minutes. |
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Posted By
| Matt from Douglasville, GA(view all) |
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Posted On
| Sunday, November 06, 2005 |